Squash landraces (Cucurbita maxima) are maintained by small farmers as a major nutritional food. Twenty seven of these landraces were collected in Argentinian Andean Valleys and morphologically characterized. Genetic diversity was evaluated with microsatellite markers designed for Cucurbita pepo and Cucumis melo and evaluated for the first time in C. https://www.ngetikin.com/quick-sale-Korpskaft-Hultafors-great-choice/