Absolutely! Be happy to experiment with additions which include garlic powder, onion powder, or herbs like thyme or oregano to personalize the flavor Based on your Choices. Use Italian sausage. I also normally make my chili with 50 percent floor beef and fifty percent (incredibly hot) Italian sausage, which adds https://johsocial.com/story8762571/paprikachilli-things-to-know-before-you-buy