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Flakes for breakfast for Dummies

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Moderately sweet and cinnamony. Airy texture; sticks to enamel. Produced from milk proteins and tapioca starch. Sweetened with monk fruit and allulose. Corn flakes make a quick, tasty, and crunchy breakfast, whether you want them cold or incredibly hot. They can be wholesome if you purchase corn flakes which can https://www.brandflakesforbreakfast.com

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